TASTING NOTES: In this blend we noted chocolate, caramel and citrus. It has a rich and smooth body, with low acidity.

ROAST: Dark
ALTITUDE: 1200-1800m
VARIETAL: Typica, Caturra, and Bourbon + others
PROCESSING METHOD: Fully Washed

Love is in the air…and so is the aroma of caramel and chocolate! Much like people coming together to celebrate their appreciation for one another this month, our Valentine’s Blend celebrates the unity of two different coffees. We have taken the unique characteristics of two regions and merged them together to create a blend that is rich, smooth and impressive.